The New York Times Agency May 2010
EN_00918438_1958
(NYT69) NEW YORK -- June 20, 2007 -- SCAVENGER-SUBCULTURE-7 -- A refrigerator filled with produce scavenged for a freegan feast, in Manhattan, June 2007. A small but growing subculture of anti-consumerists call themselves freegans -- the term derives from vegans, the vegetarians who forsake all animal products, as many freegans also do. Freegans are scavengers of the developed world, living off consumer waste. They forage through supermarket trash and eat the slightly bruised produce or just-expired canned goods that are routinely thrown out, and negotiate gifts of surplus food from sympathetic stores and restaurants. They dress in castoff clothes and furnish their homes with items found on the street. (Evan Sung/The New York Times)
CENA MINIMALNA - 100 USD
2007-06-20
EAST NEWS
The New York Times Agency
Evan Sung
28937834
0,94MB
25cm x 17cm przy 300dpi
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