arch5
EN_01062748_7294
A king cake glazed with purple, gold and green sugar at the Buttermilk Drop Bakery and Cafe in New Orleans, Jan. 16, 2013. The remnants of the Louisiana sugar trade are preserved on menus, in home kitchens and in the memories of citizens whose loyalties to certain bakeries remain part of their local identity. (Pableaux Johnson/The New York Times)
MINIMALNA CENA 100USD!!!
2013-01-29
PABLEAUX JOHNSON/The New York Ti/EAST NEWS
The New York Times Agency
PABLEAUX JOHNSON
h_14312765
0,69MB
18cm x 12cm przy 300dpi
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