Farma indyków przygotowuje się na Święto Dziękczynienia

Farmhand Peter Carter prepares to add another freshly cleaned turkey to a chest of packed turkeys at Hurd Farm in Hampton, New Hampshire on November 1...

Farm owner Steve Hurd works to de-feather a turkey at Hurd Farm in Hampton, New Hampshire on November 18, 2024 ahead of the Thanksgiving holiday. On t...

Farmhand Debbie Paquette works to de-feather a freshly slaughtered turkey at Hurd Farm in Hampton, New Hampshire on November 18, 2024. The farm raise...

Turkeys wander around a barn before they are slaughtered and cleaned to become fresh Thanksgiving day turkeys at Hurd Farm in Hampton, New Hampshire o...

Farmhand Debbie Paquette and farm owner Steve Hurd work to de-feather freshly slaughtered turkeys at Hurd Farm in Hampton, New Hampshire on November 1...

Farm owner Steve Hurd works to de-feather a turkey at Hurd Farm in Hampton, New Hampshire on November 18, 2024. On the fourth Thursday of November, pe...

Farmhand Debbie Paquette works to de-feather a freshly slaughtered turkey at Hurd Farm in Hampton, New Hampshire on November 18, 2024. The farm raise...

Turkeys roam freely in the pasture at Hurd Farm in Hampton, New Hampshire on November 18, 2024. On the fourth Thursday of November, people in the Unit...

Turkeys roam freely in the pasture at Hurd Farm in Hampton, New Hampshire on November 18, 2024. On the fourth Thursday of November, people in the Unit...

A turkey is placed in a machine where scolding hot water loosens its feathers from it at Hurd Farm in Hampton, New Hampshire on November 18, 2024. On...

Farmhand Peter Carter cleans out the innards from freshly slaughtered turkeys at Hurd Farm in Hampton, New Hampshire on November 18, 2024. On the four...

Farmhand Debbie Paquette works to de-feather a freshly slaughtered turkey at Hurd Farm in Hampton, New Hampshire on November 18, 2024. The farm raise...

Farmhand Debbie Paquette works to de-feather a freshly slaughtered turkey at Hurd Farm in Hampton, New Hampshire on November 18, 2024. The farm raise...

Farmhand Peter Carter adds ice to the chest to keep turkeys fresh at Hurd Farm in Hampton, New Hampshire on November 18, 2024. On the fourth Thursday...

Freshly slaughtered and cleaned turkeys are packed into a chest before ice is placed over them at Hurd Farm in Hampton, New Hampshire on November 18,...

Farm owner Steve Hurd works to de-feather a turkey at Hurd Farm in Hampton, New Hampshire on November 18, 2024. On the fourth Thursday of November, pe...

Farmhand Peter Carter prepares to add another freshly cleaned turkey to a chest of packed turkeys at Hurd Farm in Hampton, New Hampshire on November 1...

Turkeys wander around a barn before they are slaughtered and cleaned to become fresh Thanksgiving day turkeys at Hurd Farm in Hampton, New Hampshire o...

Freshly slaughtered turkeys bleed out before they are de-feathered at Hurd Farm in Hampton, New Hampshire on November 18, 2024. On the fourth Thursday...

Farmhand Debbie Paquette and farm owner Steve Hurd work to de-feather freshly slaughtered turkeys at Hurd Farm in Hampton, New Hampshire on November 1...

Farmhand Debbie Paquette works to de-feather a freshly slaughtered turkey at Hurd Farm in Hampton, New Hampshire on November 18, 2024. On the fourth T...