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The New York Times Agency May 2010

EN_00913897_8571
The New York Times Agency May 2010
(NYT23) CHAGFORD, England -- March 11, 2003 -- GIDLEIGH-PARK-RESTAURANT-3 -- Set amid 45 acres of magnificent and secluded gardens and woodland on the North Teign River, within Dartmoor National Park in Chagford, England's Gidleigh Park Restaurant is the only establishment with an American chef ever to have been awarded two stars by the Michelin guide. Kay, left, and Paul Henderson, the American owners of Gidleigh Park, have been innkeepers for 25 years. The Hendersons at the restaurant on March 4, 2003. (Jonathan Player/The New York Times)
CENA MINIMALNA - 100 USD
2003-03-11
EAST NEWS
The New York Times Agency
Jonathan Player/The New York Times/Redux
16417344
1,92MB
25cm x 24cm by 300dpi
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