Tajlandzki rambutan - Redux
EN_01239044_0009
A chef prepares a rambutan, mushroom and chicken clear soup at a high-end restaurant called Paste in central Bangkok. Rambutan is native to tropical Southeast Asia and commonly grown throughout the region. Thailand is the largest producer of rambutan, producing approximately 600,000 tonnes per year which makes up for over half of the total market.
MINIMUM PRICE $100
2016-05-25
Luke Duggleby/Redux/EAST NEWS
Redux Pictures
Luke Duggleby/Redux
h_14906578
2,46MB
29cm x 43cm by 300dpi
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