Suszenie owoców kaki

EN_01633127_0894
Suszenie owoców kaki
  • 30,00 EUR

    Making print for private purpose, storage in computer memory, no distribution rights.

  • 40,00 EUR

    Strictly for editorial, single use on a personal (nonprofit) web site, Internet portal, social media (Facebook, Instagram etc.), blog for 1 year. Not for resale. Maximum picture size 2000px.

  • 75,00 EUR

    Strictly for editorial, single use on a commercial web site, Internet portal, social media (Facebook, Instagram etc.), blog for 1 year. Not for resale. Maximum picture size 2000px.

  • 90,00 EUR

    Strictly for editorial, single use, inside of newspaper, magazine, book (including digital version), one edition, one single country. Not for resale.

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IZMIR, TURKIYE - OCTOBER 3: Women carry out the process of drying persimmons, known locally as 'heavenly persimmon', as the harvest season begins in the Odemis district of Izmir, Turkiye on October 3, 2024. The fruits, picked from orchards for drying, are peeled by hand and hung from their stems on wires using tools. Dried under the sun for about three weeks, the fruits are sold both domestically and internationally. Hasan Ucar / Anadolu/ABACAPRESS.COM
2024-10-04
AA/ABACA/Abaca/East News
Abaca
AA/ABACA
BRAA20241004_352
5,16MB
41cm x 28cm by 300dpi
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