Boliwijscy szefowie kuchni w poszukiwaniu nowych smaków - Redux
EN_01347801_0009
Marcelo Sainz, chef at La Paz restaurant Jardin de Asia, filets a paiche, a predatory invasive fish found in the Bolivian Amazon, in Cachichira, Bolivia, Oct. 12, 2018. Some of the most celebrated chefs in the Andes ventured deep into the Amazon on a quest for exotic ingredients, such as river turtle and caiman. (Meghan Dhaliwal/The New York Times)
MINIMALNA CENA 100USD!!!
2018-10-14
MEGHAN DHALIWAL/The New York Times Agency/East News
The New York Times Agency
MEGHAN DHALIWAL
h_15148729
1,99MB
28cm x 19cm by 300dpi
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