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EN_01420202_1829

caption

T.J. Steele, the chef at Claro, a Michelin star restaurant in New York, March 25, 2018. Many restaurants had been planning for a future in which delivery made up a sizable share of their business, they just didn't expect that moment to arrive right now. (Gabriela Herman/The New York Times)

special instructions

MINIMALNA CENA 100USD!!!

headline arch39

created date 2018-03-25

credit GABRIELA HERMAN/The New York Times Agency/East News

source The New York Times Agency

byline GABRIELA HERMAN

original transmission reference 15350241

weight 3,9MB

size 38cm x 25cm by 300dpi

keywords - Show

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