The New York Times Agency May 2010
EN_00914528_2150
(NYT15) NEW YORK -- MARCH 8, 2005 -- MASTER-CHEF-2 -- Some of Andrew Feinberg's freshly cooked ravioli at his Brooklyn, N.Y. apartment in Feb. 2005. "Pasta is my favorite food," he says. "Or at least it's my favorite starch. I like pasta better than pizza." (Don Hogan Charles/The New York Times)
CENA MINIMALNA - 100 USD
2005-03-08
EAST NEWS
The New York Times Agency
Don Hogan Charles/The New York Times/Redux
18141251
0,54MB
25cm x 17cm przy 300dpi
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