The New York Times Agency May 2010
EN_00913897_9811
(NYT5) DALLAS-FORT WORTH AIRPORT, Texas -- October 30, 2003 -- WINE-TOURISM -- Sure, the vineyards of Napa and Sonoma have become tourist magnets in the past couple of decades, but who goes to Michigan, Kansas, Texas and even North Dakota to sample wine? Plenty of people, it turns out, as a number of unlikely states have turned to wine producing as their latest tourist attraction. One Texas winery has set up a tasting bar in Terminal A of the Dallas-Fort Worth International Airport, as seen on October, 29 2003. (Matt Rourke/The New York Times)
CENA MINIMALNA - 100 USD
2003-10-30
EAST NEWS
The New York Times Agency
Matt Rourke/The New York Times/Redux
15376549
0,59MB
25cm x 15cm przy 300dpi
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