The New York Times Agency May 2010
EN_00913897_2548
(NYT11) NEW YORK -- July 19, 2002 -- FARMERS-MARKET-SHORTAGE -- As people grow ever more picky about their vine-ripened tomatoes, it seems that just about everyone without a farmers' market is angling for one in their downtown. This year, the nation's growers will roll out their harvests at more than 3,000 farmers' markets, a record comeback for something that all but disappeared in many places during the last century. Though the most popular markets have no shortage of farmers, the newer and less-established ones often cannot find enough. The result is a textbook lesson in supply and demand: farmers who once haggled with middlemen to sell their crops are now being fought over themselves. Shoppers at the Suffern's Farmers Market in Suffern, N.Y. in June. (Suzanne DeChillo/The New York Times)
CENA MINIMALNA - 100 USD
2002-07-19
EAST NEWS
The New York Times Agency
Suzanne DeChillo/The New York Times/Redux
17336900
0,44MB
14cm x 9cm przy 300dpi
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