nyt - arch
EN_00970978_8148
A presale dinner, a first course with spring vegetables, at Sotheby's, where auctions take place, in New York, April 27, 2012. No longer an afterthought, food and drink are becoming increasingly important to auction houses to lure bidders. (Rachel Barrett/The New York Times)
MINIMALNA CENA 100USD!!!
2012-06-26
RACHEL BARRETT/The New York Time/EAST NEWS
The New York Times Agency
RACHEL BARRETT
h_14250154
1,89MB
31cm x 20cm by 300dpi
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