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Chickpeas, or garbanzo beans, and kale prepared as a tapas style meal, left, and soup in New York, Dec. 21, 2012. The chickpea is a the versatile worldwide traveler that is best when cooked fresh, not canned. (Evan Sung/The New York Times)
MINIMALNA CENA 100USD!!!
2013-01-29
EVAN SUNG/The New York Times/Red/EAST NEWS
The New York Times Agency
EVAN SUNG
h_14312857
2,11MB
36cm x 24cm by 300dpi
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