This picture taken on September 14, 2018 shows excess Cypriot Mavro (red) and Xynisteri (white) grapes being stored in a plastic barrel, ahead of their use for other products, at the Karseras Winery in the village of Doros, in the Troodos mountains in Cyprus' southern Limassol district. - In one of Europe's oldest wine-making regions, fields appear golden and deep red as the harvest gets underway of Cyprus' "wine of gods": sweet Commandaria. Only some 14 villages are authorised to produce the wine each September, which may have been enjoyed by England's Richard the Lionheart who used Cyprus as a staging post during the Crusades. (Photo by Amir MAKAR / AFP)